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The distinctive flavor, characteristics, taste and taste of the sun Yerga Shifeiwaka.

The distinctive flavor, characteristics, taste and taste of the sun Yerga Shifeiwaka.

The bean comes from a single farm, Ethiopia, and is processed by the Waka Cooperative (Worka cooperative). Alemayehu Alako Farm is a member of the Waka Cooperative. The Waka Cooperative, located in the south of Gedeb District, was founded in 2005 and joined the famous Yejia Sheffield Coffee Farmers Cooperative Union (YCFCU,Yirgacheffe Coffee Farmers Cooperati).

2016-09-01
The mild taste of Salvadoran coffee taste the characteristics of Mercedes Manor

The mild taste of Salvadoran coffee taste the characteristics of Mercedes Manor

In El Salvador, the coffee beans rich in the Kuskabapa region are the best, slightly lighter, fragrant, pure and slightly sour. Like Guatemala and Costa Rica, coffee in El Salvador is graded according to altitude, and the higher the altitude, the better the coffee. The best brand is Pip, whose quality has been recognized by the American Organic Certification Society. In addition

2016-08-03
Introduction to the characteristics of grinding degree of Ethiopian coffee bean name manor producing area flavor description treatment method

Introduction to the characteristics of grinding degree of Ethiopian coffee bean name manor producing area flavor description treatment method

Ethiopian coffee bean flavor description method introduces Ethiopia, known as the birthplace of coffee, which has a history of coffee origin and traditional agricultural cultivation techniques. It is said that the English word coffee also comes from the place name kaffa in Ethiopia. Legend has it that around 900 AD, a shepherd in the Cafa region of Ethiopia was grazing in the mountains.

2016-10-21
World boutique coffee-marvelous fruit-flavored coffee Kenyan coffee raw bean price

World boutique coffee-marvelous fruit-flavored coffee Kenyan coffee raw bean price

Kenyan coffee is mostly grown at an altitude of 1500m, 2100m, and is harvested twice a year. Its main feature is a distinct fruit aroma, the common fruit aroma is citrus. Kenyan coffee has a multi-layered taste and juice acidity, perfect grapefruit and wine flavor, moderate mellow, is the favorite of many people in the coffee industry. Kenya Coffee borrows Hollywood movies

2016-04-26
Kenya Jinchu Coffee Grinding degree Taste treatment method Fine Coffee characteristics record of roasting degree in Manor

Kenya Jinchu Coffee Grinding degree Taste treatment method Fine Coffee characteristics record of roasting degree in Manor

Is 87 a brown liquid mixed with juice into the cup? That sweet and sour tone, the sweet and sour strawberries and the aroma that can only be seen in fresh berries, and the bitterness running without a trace is hardly like Kenyan style? The softness of such fruit is comparable to that of MidAmerican beans! 93 Mustang still needs a hard whip! After all, the beans that have been precipitated for a week have a deep taste.

2016-10-07
How much is Kenyan coffee? Kenya Coffee Bean Wholesale Price Classification of Kenyan Coffee grades

How much is Kenyan coffee? Kenya Coffee Bean Wholesale Price Classification of Kenyan Coffee grades

Kenyan coffee is mostly grown at an altitude of 1500m, 2100m, and is harvested twice a year. Its main feature is a distinct fruit aroma, the common fruit aroma is citrus. Kenyan coffee has a multi-layered taste and juice acidity, perfect grapefruit and wine flavor, moderate mellow, is the favorite of many people in the coffee industry. Kenya Coffee borrows Hollywood movies

2016-04-26
Description of Burundian Coffee Bean Flavor, characteristics of Grinding degree, quality and taste treatment method

Description of Burundian Coffee Bean Flavor, characteristics of Grinding degree, quality and taste treatment method

Generally speaking, the aroma, caramel and color of Burundian coffee are produced in the caramelization reaction, as well as other aromatic substances such as maltol, Cyclotene, furan compounds and so on. These compounds can also be found in red wine, fruit juices, cream and other foods. But if caramelization is too much during baking, it's not a good thing.

2016-10-20
Why is Kopi Luwak so expensive?

Why is Kopi Luwak so expensive?

Kopi Luwak, a kind of coffee made from beans excreted by civets, is also the most expensive coffee in the world, with a price as high as a few hundred dollars per pound, that is to say, Kopi Luwak with less than 200 yuan in China can basically be sentenced to death. So, should it be worth exchanging two pieces of Grandpa Mao for a cup of cat poop juice? Whether it should be or not worth it

2015-10-09
Coffee Story Coffee History Coffee Bean History

Coffee Story Coffee History Coffee Bean History

Coffee story coffee (Coffee) (the word comes from the Greek word Kaweh, meaning strength and passion. Coffee tree is an evergreen shrub of Capsaceae. Daily coffee is made from coffee beans combined with a variety of cooking utensils, and coffee beans refer to the nuts in the fruit of coffee trees, which are then roasted with appropriate roasting methods. In ancient China, Shennong tasted all kinds of herbs.

2016-03-21
Nekisse coffee beans from Sidama

Nekisse coffee beans from Sidama

Nekisse is the third 90 + bean found by Ninety Plus after Aricha and Beloya in 2010. And got the highest score of 96 on Coffee Review for that year (the following materials are mostly taken from the website of Ninety Plus). Nekisse's raw bean smell is so special that when you open the bag, you will be shocked by its strong wine smell. As for the taste, maybe you need a

2015-03-09
Nicaraguan honey treats red bourbon competitive coffee hanging earbag Jim Morley production area go out to carry the bag

Nicaraguan honey treats red bourbon competitive coffee hanging earbag Jim Morley production area go out to carry the bag

Coffee bean details: 1. Country: Nicaragua 2. Production area: La Sabana, Madriz 3. Altitude: 1400-1450m 4. Harvest time: from December to March of the following year. Treatment method: honey treatment 6. Variety: red bourbon 7. Processing plant: Jaime Jose Molina Fiallos 8. Flavor: chocolate, red fruit, juice El Salvador is located in Central America, the north and Guatemala,

2016-03-10
Rich citrus sweet and sour pure, refreshing sun Ye Jia Xue Fei Woka flavor, character, taste and Zhuang

Rich citrus sweet and sour pure, refreshing sun Ye Jia Xue Fei Woka flavor, character, taste and Zhuang

This bean comes from a single farm in Ethiopia and is processed by the Worka cooperative. Alemayehu Alako Farm is a member of the Waka Cooperative. Waka Cooperative was founded in 2005 and joined the Yirgacheffe Coffee Farmers Cooperati (YCFCU) in 2005.

2016-08-30
Introduction to the flavor of boutique coffee beans with distinctive characteristics of Sunshine Yerjia Feiwoca varieties

Introduction to the flavor of boutique coffee beans with distinctive characteristics of Sunshine Yerjia Feiwoca varieties

The bean comes from a single farm, Ethiopia, and is processed by the Waka Cooperative (Worka cooperative). Alemayehu Alako Farm is a member of the Waka Cooperative. The Waka Cooperative, located in the south of Gedeb District, was founded in 2005 and joined the famous Yejia Sheffield Coffee Farmers Cooperative Union (YCFCU,Yirgacheffe Coffee Farmers Cooperati).

2016-09-05
Full-bodied citrus sour and sweet sun Yega Chevoca flavor, characteristics, taste and manor introduction

Full-bodied citrus sour and sweet sun Yega Chevoca flavor, characteristics, taste and manor introduction

The bean comes from a single farm, Ethiopia, and is processed by the Waka Cooperative (Worka cooperative). Alemayehu Alako Farm is a member of the Waka Cooperative. The Waka Cooperative, located in the south of Gedeb District, was founded in 2005 and joined the famous Yejia Sheffield Coffee Farmers Cooperative Union (YCFCU,Yirgacheffe Coffee Farmers Cooperati).

2016-08-30
Producing area: Cedama Sidama Nekisse coffee beans

Producing area: Cedama Sidama Nekisse coffee beans

Nekisse is the third 90 + bean found by Ninety Plus after Aricha and Beloya in 2010. And got the highest score of 96 on Coffee Review for that year (the following materials are mostly taken from the website of Ninety Plus). Nekisse's raw bean smell is so special that when you open the bag, you will be shocked by its strong wine smell. As for the taste, maybe you need a

2015-04-14
What are the factors that make up small coffee beans? Fundamentals of Coffee introduction

What are the factors that make up small coffee beans? Fundamentals of Coffee introduction

A coffee bean is made up of many factors: caffeine: it has a particularly strong bitter taste and stimulates the central nervous system, heart and respiratory system. Appropriate amount of caffeine can also reduce muscle fatigue and promote digestive juice secretion. Because it promotes kidney function, it is diuretic and helps the body to expel excess sodium ions from the body. But eating too much can lead to caffeine poisoning. Tannin

2015-12-01
Distinctive personality sun Yega Shifeiwaka variety manor taste characteristics introduction to the flavor of fine coffee beans

Distinctive personality sun Yega Shifeiwaka variety manor taste characteristics introduction to the flavor of fine coffee beans

The bean comes from a single farm, Ethiopia, and is processed by the Waka Cooperative (Worka cooperative). Alemayehu Alako Farm is a member of the Waka Cooperative. The Waka Cooperative, located in the south of Gedeb District, was founded in 2005 and joined the famous Yejia Sheffield Coffee Farmers Cooperative Union (YCFCU,Yirgacheffe Coffee Farmers Cooperati).

2016-09-03
Why choose manor coffee beans? Visit Panamanian producing area and Manor Carmen Manor Kaduai half Water

Why choose manor coffee beans? Visit Panamanian producing area and Manor Carmen Manor Kaduai half Water

Carmen Manor [Origin]: Panama [Manor]: Carmen Manor [Grade]: SHB, EP [altitude]: 1750 m [soil]: black soil [particles]: 17 mesh [varieties]: Kaduai Catuai 70%, Kaddura Caurra20%, iron truck Typica, dwarf San Ramon San Ramon, New World Mundo Novo 10% [raw bean treatment]: semi-washed [taste wind]

2016-04-18
Full-bodied citrus sour and sweet sun Yega Chefevoca flavor, characteristics, taste and manor introduction

Full-bodied citrus sour and sweet sun Yega Chefevoca flavor, characteristics, taste and manor introduction

The bean comes from a single farm, Ethiopia, and is processed by the Waka Cooperative (Worka cooperative). Alemayehu Alako Farm is a member of the Waka Cooperative. The Waka Cooperative, located in the south of Gedeb District, was founded in 2005 and joined the famous Yejia Sheffield Coffee Farmers Cooperative Union (YCFCU,Yirgacheffe Coffee Farmers Cooperati).

2016-08-30
Introduction to the strong taste of Panamanian Ireta Manor Coffee flavor description

Introduction to the strong taste of Panamanian Ireta Manor Coffee flavor description

Raw bean information: grower: Familia Chiari area: Poquet town, Chiriki province, Panama varieties: complete washing height: 1500 meters harvest time: October to March soil: volcanic ash soil cup test key words: caramel sweet, sweet, pure, balanced, medium alcohol has always preferred the strong taste of African beans, the impression of Central American beans is almost mild to me

2016-10-07
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